
This Week at Big Woods…
Wednesday, January 13, 2010
Chef Emily’s Gustatorial Specials: Doris’s BEEF STEW, hot, hearty and delicious…Potato Corn Chowder Soup, to take the chill off….Pear Crisp for dessert
On Tap: Tim’s Big Woods Stout, Six Foot Blonde, Busted Knuckle Red, Hare Trigger IPA and Possum Trot Pale Ale!!!!!
Saturday Night: Colts vs Ravens
THE QUAFF IS ON








